Pecos Grilling Co Menu (Update 2025)
Pecos Grilling Co, a standout in the Steakhouses, Bars, and Seafood category, offers a variety of options from starters like Crab Cakes and Fried Mushrooms to fresh salads like the Applewalnut Salad and Southwest Salad. Their sandwiches and burgers, such as the Smoke House Burger and Chicken Salad Sandwich, are a hit with customers. With a full bar, outdoor seating, and a welcoming atmosphere, Pecos Grilling Co is perfect for lunch, dinner, or even just drinks. The menu boasts dishes like the Diablo Burger and Lonestar Cheesesteak, showcasing the restaurant's commitment to quality and flavor. Reviews rave about the generous portions, friendly service, and reasonable prices, making Pecos Grilling Co a must-visit destination for food enthusiasts.
Starters
Crab Cakes
2 thick homemade crab cakes served with serrano cream sauce and a side of cilantro lime slaw.
Spinach Artichoke Dip
Served with chips and our housemade salsa.
Chips and Queso
Housemade queso mixed with seasoned taco meat, served with tortilla chips and salsa.
Fried Mushrooms
Basket full of our hand battered deep fried mushrooms. Served with ranch dressing.
Nachos
Tortilla chips covered with housemade queso, seasoned taco beef, lettuce, tomatoes, jalapenos and sour cream. Substitute for fajita beef or chicken for an additional charge.
Shrimp Stuffed Jalapenos
4 whole jalapenos with a shrimp stuffing hand battered and deep fried.
Texas Toothpicks
Deep fried strips of sweet onions and jalapenos. Served with ranch dressing.
Fried Pickles
Deep fried dill pickle chips. Served with ranch dressing.
Wings
6 chicken wings with Buffalo or teriyaki sauce.
Pecos Platter
Full orders of spinach, artichoke dip, Texas toothpicks, fried mushrooms, chicken tenders and fried pickles.
Westheimer Shrimp
Bacon Wrapped Shrimp stuffed with poblano pepper and jack cheese
Cobb Salad
Bacon, turkey, boiled eggs, tomatoes, carrots, cheddar cheese, onions, kernel corn, all served over a bed of mixed greens.
Applewalnut Salad
Candied walnuts, sweet raisins, crumbled bleu cheese, grapes, Granny Smith apples, served over a bed of mixed greens. Served with either grilled chicken, fried chicken or grilled shrimp on top. Substitute for grilled salmon or sirloin for an additional charge.
Caesar Salad
Crispy romaine tossed in our Caesar dressing homemade croutons, and grated Parmesan cheese. Served with either grilled chicken, fried chicken or grilled shrimp on top. Substitute for grilled salmon or sirloin for an additional charge.
Southwest Salad
Aged cheddar cheese, avocado, tomatoes, red, green and yellow bell peppers, topped with julienne tortilla chips, served over a bed of mixed greens. Served with either grilled chicken, fried chicken or grilled shrimp on top. Substitute for grilled salmon or sirloin for an additional charge.
Fresh Salads
Sandwiches and Burgers
Smoke House Burger
1/2 pound of chopped sirloin with fried onions, fried jalapenos, peppered bacon, cheddar cheese and a smokey BBQ sauce. All between 2 pieces of Texas toast.
Rancher Burger
1/2 pound of chopped sirloin and ground sausage topped with pepper Jack cheese, grilled onions, peppered bacon, and a fried egg, on a toasted bun with chipotle mayo, lettuce, tomato and pickles.
Diablo Burger
1/2 pound chopped sirloin topped with jalapenos, pepper Jack, cheddar, smoked bacon and all the fixings, on a toasted bun.
Lonestar Cheesesteak
Thinly sliced prime rib with caramelized onions, sauteed mushrooms, jalapenos, and smothered with Swiss cheese on a toasted French bread with chipotle mayo.
Chicken Sandwich
A grilled or fried chicken breast topped with Swiss cheese and peppered bacon, served ona toasted bun with lettuce, tomato, pickles, onions, mayo and mustard.
Fire Grilled Club Sandwich
Smoked turkey, ham, peppered bacon, crisp lettuce, fresh tomatoes, Swiss and American cheese, and mayo on toasted honey wheat.
Chicken Salad Sandwich
Tender chicken chunks with celery, grapes and roasted pecans, served with potato chips, your choice of toasted wheat bread or wrapped in a large flour tortilla.
Pecos "Topless" Burger
Chopped sirloin steak served on Texas toast, topped with melted queso, avocado, fresh chopped lettuce, and pico de gallo.
Chopped Beef Sammich
Chopped Brisket on a Toasted Bun, with Pickles, Onions and BBQ Sauce
Cheesy Burger
Half Pound of Ground Wagyu Beef Topped with Melted Queso and Peppered Bacon on a Toasted Bun with all the Fixings
A.J. Foyt's Favorite Steak
Hand carved juicy rib eye.
Bone in Rib Eye
18 oz. Our most flavorful cut of meat topped with grilled onions and a pepper cognac sauce.
Top Sirloin
A thick cut of aged top sirloin.
Steak and Shrimp
An 8oz. top sirloin and 4 grilled or fried shrimp.
Smothered Tenderloin
8 oz. of thinly sliced chunck tenderloin topped with a mushroom wine sauce.
Center Cut Filet
8 oz. The most tender cut of meat. Served with our special port wine sauce.
Porterhouse Steak
18 oz. Served with our port wine sauce.
Bone in Pork Chop
An extra thick 14 oz bone in pork chop with a sweet peach or habanero glaze.
Baby Back Ribs
Fall Off the Bone Pork Ribs with our Delicious BBQ Sauce
Bison Tenderloin (8oz)
Rich, Flavorful and Extremely Tender
Wood Fired Grill
Fresh Seafood
Almond Crusted Catfish
1 large award winning catfish filet coated with chopped almonds then pan seared. Topped with our lemon butter sauce.
Catfish
2 large filets grilled with blackened seasonings or deep fried with a cornmeal batter.
Island Mahi
Wood grilled mahi steak topped with 2 grilled shrimp and a pineapple salsa.
Smothered Salmon
Wood grilled filet topped with a spinach and crab meat lemon butter sauce.
Fried Shrimp
8 hand battered jumbo Gulf shrimp.
Wood Fire Grilled Shrimp
8 jumbo gulf shrimp grilled over pecan wood. Served on a bed of rice.
BBQ Shrimp Brochette
6 jumbo shrimp stuffed with Jack cheese and poblano pepper, wrapped in bacon and grilled with BBQ sauce. Served on a bed of rice.
Ahi Tuna
Seared ahi tuna with a soy ginger sauce.
Cajun Catfish
Two Large Blackened Filets Topped with a Sausage & Crawfish Cream Sauce
Chopped Steak
12 oz. lean ground Wagyu Beef topped with grilled onions. Served with 2 sides.
Conzumel Chicken
Marinated chicken, covered with our homemade salsa, melted pepper Jack, avocado, sour cream, chives, tomatoes on a bed of lettuce. Served with 2 sides.
Grilled Chicken Breast
Marinated grilled chicken served on a bed of seasoned rice and served with 2 sides. Add sweet teriyaki glaze for an additional charge.
Smothered Chicken
Marinated grilled chicken, covered with sauteed mushrooms, onions, Jack cheese, served on a bed of seasoned rice and served with 2 sides.
Pot Roast
Slow roasted beef cooked over night until tender and juicy and topped with brown gravy. Served with 2 sides.
Fred's Beef Tips
Tender chunks of beef slowly cooked for hours in its own seasoned beef flavored gravy, served over noodles, rice or mashed potatoes. Served with a house or Caesar salad.
Chicken and Dumplings
Delicious made from seratch dumplings with chunks of tender chicken. Served with a house or Caesar salad.
Chicken Fried Steak
Hand battered center cut Wagyu Beef top round steak covered with cream gravy served with 2 sides.
Chicken Fried Chicken
Hand battered juicy chicken breast covered with cream gravy served with 2 sides.
Chicken Tenders
Lightly battered chicken strips served with cream gravy. Served with 2 sides. Buffalo tender for an additional charge.
Quesadilla
An enormous tortilla stuffed with grilled chicken or ground taco beef and cheddar cheese, served with rice and diablo beans. Substitute fajita beef for an additional charge.
Grande Burrito
A grande flour tortilla filled with rice, sweet corn, diablo beans, sour cream, avocado and seasoned taco beef then covered with queso. Comes with homemade tortilla chips. Substitute fajita beef or chicken for an additional charge.
Breakfast Tacos
3 pieces. Flour tortillas with egg, potato, cheese and your choice of bacon or sausage, served with rice and diablo beans.
Country Omelette
A fluffy 4 eggs omelette filled with ground sausage, pepper Jack cheese, jalapenos, mushrooms and green onions. Served with wheat toast and country potatoes.
Big Country Breakfast
3 fried or scrambled eggs, ground pan sausage, 2 strips of bacon, country potatoes and 2 large butter milk pancakes.
Meatloaf
Wagyu Beef Meatloaf with a Sweet Tomato Glaze. Served with Two Sides
Cajun Pasta
Fettuccini Pasta Topped with Sauted Crawfish Tails and Wagyu Sausage in Our Cajun Alfredo Sauce. Served with a House or Caesar Salad
Spaghetti
Classic Spaghetti with a Tomato & Meat Sauce. Served with a House or Caesar Salad
Fettuccini Alfredo
Rich & Creamy Fettuccini Alfredo Topped with Blackened CHICKEN or SHRIMP. Served with a House or Caesar Salad
Buffalo Chicken Mac
Our Delicious Mac & Cheese Topped with Fried Chicken Tender Bites Tossed in Buffalo Sauce. Served with a House or Caesar Salad
Tex Mex Medley
Two Brisket Soft Tacos, Two Chicken Enchiladas and Two Pork Tamales. Served with Rice and Refried Beans
Texas Trio
Slow Cooked Brisket, Wagyu Beef Sausage, and a 1/4 Rack of BBQ Baby Back Ribs . Served with Two Sides
Homecooked Favorites
Lunch Fresh Salads
Soutwestern Salad Lunch
Grilled chicken, mixed greens, cheddar cheese, avocado, tomatoes, red, green and yellow bell peppers and topped with julienne chips. Served with either grilled chicken, fried chicken or grilled shrimp on top. Substitute grilled salmon or sirloin for an additional charge.
Applewalnut Salad Lunch
Candied walnuts, sweet raisins, crumbled bleu cheese, grapes, Granny Smith apples, served over a bed of mixed greens. Served with either grilled chicken, fried chicken or grilled shrimp on top. Substitute grilled salmon or sirloin for an additional charge.
Cobb Salad Lunch
Bacon, turkey, boiled eggs, tomatoes, carrots, cheddar cheese, onions, kernel corn, all served over a bed of mixed greens.
Caesar Salad Lunch
Crispy romaine tossed in our Caesar dressing homemade croutons, and grated Parmesan cheese. Served with either grilled chicken, fried chicken or grilled shrimp on top. Substitute grilled salmon or sirloin for an additional charge.
Chopped Steak Lunch
Ground sirloin topped with caramelized onions. Served with 2 sides. Gluten-free.
Fire Grilled Sirloin Lunch
8 oz. heavy aged USDA choice top sirloin. Served with 2 sides. Gluten-free.
Fire Grilled Chicken Breast Lunch
Fajita marinated chicken served on a bed of seasoned rice and 2 sides. Add sweet teriyaki glaze for an additional charge. Gluten-free.
Cozumel Chicken Lunch
Fajita marinated chicken, covered with our homemade salsa, melted pepper jack, avocado, sour cream, chives, tomatoes on a bed of lettuce. Served with 2 sides. Gluten-free.
Smothered Chicken Lunch
Fajita marinated grilled chicken, covered with sauteed mushrooms, onions, Jack cheese, served on a bed of seasoned rice and served with 2 sides. Gluten-free.
Jumbo Shrimp Lunch
4 fire grilled or deep fried shrimp, served with 2 sides.
Catfish Lunch
1 filet fried or grilled with blackened seasonings, served with 2 sides.
Chicken Fried Steak Lunch
Hand battered center cut top round steak covered in cream gravy. Served with 2 sides.
Chicken Fried Chicken Lunch
Hand battered chicken breast, served with 2 sides.
Chicken Tenders Lunch
Lightly battered chicken strips, along with 2 sides.
Chicken and Dumplings Lunch
Made from scratch dumplings served with house or Caesar salad.
Pork Chop Lunch
One 10 oz. tender pork chop, your choice of grilled or fried. Served with 2 sides.
Pot Roast Lunch
Slow roasted beef cooked over night. Served with 2 sides.
Fred's Beef Tips Lunch
Tender chunks of slowly cooked beef in its own seasoned gravy. Served over noodles, rice or mashed potatoes. Comes with a house or Caesar salad.
Lunch Menu
Dessert
Cheesecake
A Texas sized slice of New York style cheesecake with raspberry, strawberry or chocolate sauce.
Texas Snow Ball
Oreo crusted vanilla ice cream, served with raspberry or strawberry sauce.
Pecos Banana
A grilled banana covered in a caramelized rum sauce, ice cream whipped cream and vanilla wafers.
Brownie Meltdown
An enormous brownie topped with vanilla ice cream, chocolate syrup, whipped cream, pecans and a cherry on top.
Pecan Pie Cheesecake
The perfect meld of pecan pie and cheesecake, enough for 2.
Cobbler
Fresh baked cobbler topped with a scoop of vanilla ice cream.
Apple Strudel
A delicious flaky pastry filled with cinnamon spiced apples. Served warm with a scoop of vanilla ice cream.
Pineapple Upside Down Cake
A perfect portion served warm with a scoop of ice cream.
Kid Sirloin
4oz fire grilled sirloin